Sunday, November 05, 2006

Mandeville and Mariposa

The Mandeville sounded like it was going to be an interesting drink. After all, not too many of the rum drinks have anisette in them. But in this ase, the anisette was more of a texture than a flavor, if that makes sense.

For some reason I seem to have lost my picture of the Mariposa. However, you aren't missing much.

Mandeville Recipe
1.5 oz Light Rum (Bacardi Silver)
1 oz Dark Rum (Myer's)
1 tsp Anisette (Pernod)
1 tbsp Lemon Juice
1 tbsp Cola
.25 tsp grenadine

Shake with ice and strain into an ice-fille dold-fashioned glass.

Mariposa Recipe:
1 oz Light Rum (Bacardi Silver)
.5 oz Brandy (Raynal VSOP)
1 tbsp lemon juice
1 tbsp orange juice
dash grenadine (homemade)

Shake with ice and strain into a chilled cocktail glass.


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